One of the best bread recipes to have been tested here at Pinworthy Kitchen, this wonderful baked boasts dark chocolate chips, bananas, and raspberries.

Dark Chocolate Raspberry Banana Bread

Recipe Source: Sally's Baking Addiction

  • 15 min prep
  • 55 min cook
  • Beginner

Not content to be ordinary, this recipe boasts three wonderful additions- mashed bananas, fresh raspberries, and dark chocolate chips.

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What Makes This Pinworthy?

One the best breads we’ve tried here at Pinworthy Kitchen, this lovely bread by Sally’s Baking Addiction is guaranteed to be enjoyed by all who eat it. The banana bread base has the lovely additions of chocolate chips and fresh raspberries, and all of the ingredients pair together wonderfully. In the end, it is a super moist, flavorful, and fresh tasting loaf of bread.

Sally’s Baking Addiction  has bread making down to an art form, and this recipe is no exception. The bread rises perfectly, has the perfect dome, and is wonderfully flavorful and moist. For anyone who is new to baking breads or just wants a recipe that is guaranteed to work, this recipe is a must-try.

As with most loaf breads, this one freezes up and thaws out beautifully. This loaf is so delicious that we recommend making a second one and saving it for a later date- you will be glad you did so!

Kitchen Tools We Used

In our kitchen, we vet every tool we use for quality, ease of use, and cost. Here are some of the tools we used that you’ll find helpful when preparing this recipe.

  • OXO Good Grips 3-Piece Stainless-Steel Mixing Bowl Set (via Amazon)

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